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Organic Polenta, Grits

3.25/lb

Clear

1 pound = 3 cups

Organic|Non-GMO

Grits and polenta are dishes that come from ground corn. This stone-ground version, coarser than cornmeal, is ideal for each of these dishes and they’re prepared the same so the names are interchangeable. Polenta and grits can be enjoyed as a hot cereal by boiling with water. To make solid polenta, simply bake after boiling and slice to enjoy as a side or a base for different recipes!

Storage

Best if stored in fridge for up to 2 months or freezer for up to 6 months

Nutrition & Allergy Info

Ingredients: organic corn grits (polenta)

Recipe Ideas

polenta with mushroom ragu

breakfast grits with butter

grilled polenta

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