The creamy, buttery flavor of cashews can’t be beat. Often considered a “fancy” nut, the cashew has earned the name. Great in vegan recipes as a cheese replacement, blended with water to make a creamer or straight out of the bag. They’re also packed with vitamins and minerals that protect your heart, bones and even eyes. Keep in fridge or freezer for best quality
Storage
Store in fridge for up to 6 months and freezer for up to 1 year
